Freezer Beef for Sale

Our cattle are grain fed Limousin or Limousin crossbred.  They are raised and finished on our farm and on our feed.  We do not use hormones, steroid or antibiotics.  

You can choose a quarter, half or whole beef.  A finished beef averages 800 pounds hanging weight.

We now have a website store.  Just click here to shop your beef.   https://app.barn2door.com/QnrOO

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If you are interested, the local beef facilities we use include Flemingsburg Packing, Davidsons Packing and Manning's Packing Co.  More information on the packing companies can be found on their websites, but not all have websites.  

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Specific fee for processing and handling is determined by the processing facility.  The price per pound will be determined by Mark considering farm raised and market price.

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You will have choices on cuts, thickness of steak, ground beef packaging size, patties, size of roasts.  We can relay your cut requests to the facility that will be processing your beef. The following document can be used as reference when making the cut decisions

​Beef Processing Instruction Sheet

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Don't hesitate to contact us with any questions at any time through the process.

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